Tai Cheong Bakery

Name: Tai Cheong Bakery
Address: #B1-58, Raffles City, 252 North Bridge Rd, Singapore 179103,

Tai Cheong Bakery was started in 1954 by egg tart Master Au Yeung’s uncle, who later handed down the business to Au Yeung.After taking over Tai Cheong Bakery, Au Yeung pioneered the cookie crust for egg tarts, refining several other recipes using techniques he learned from his previous work in a hotel baking cakes.Tai Cheong gained popularity with locals and foreigners alike, reaching its peak when Chris Patten (then governor of Hong Kong) started frequenting the original outlet at Lyndhurst Street.The popularity of Tai Cheong remains till today.Tai Cheong Bakery Singapore was opened in conjunction with The Food People Pte Ltd and Tai Cheong Bakery Hong Kong.Tai Cheong Bakery started in Singapore as a series of small pop-up stores, subsequently setting up its permanent store.

Features

Air Conditioning
Free Wifi
Validated Parking Floor
Coverings
Toilet
Valet Parking Highchairs
Available Wheelchair Accessible
Accepts American Express
Accepts Mastercard
Accepts Credit Cards

Working hours

Monday to Saturday: 10:30am - 9pm
Sunday: 10:30am - 8:30pm

#B1-58, Raffles City, 252 North Bridge Rd, Singapore 179103,

Get Directions

Address

#B1-58, Raffles City, 252 North Bridge Rd, Singapore 179103,

Phone

9828 1954

Website

https://www.taicheong.com.sg/%20