Charcoal Grill & Salad Bar Keisuke

At Charcoal-Grill & Salad Bar Keisuke, they use sumiyaki (charcoal-grill) which is a method of cooking similar to that of barbecue whereby food items are slow-grilled over hot charcoal.The menu at Charcoal-Grill & Salad Bar Keisuke is focused on traditional fish dishes enjoyed by the Japanese – Mackerel, Salmon and Black Cod fish.Diners can look forward to an authentic style of Japanese gozen (set meal) which comes with miso soup and onsen egg.Additionally, each set will come with a serving of traditional Japanese rice cooked in a small iron pot for diners to enjoy freshly cooked rice.The free flow salad bar offered a variety of more than 30 types of Japanese osousai (side dishes).

Features

Air Conditioning
Free Wifi
Validated Parking Floor
Coverings
Toilet
Valet Parking Highchairs
Available Wheelchair Accessible
Accepts American Express
Accepts Mastercard
Accepts Credit Cards

Working hours

Monday to Friday: 11:30am - 2:30pm 5pm - 9pm
Saturday to Sunday: 11:30am - 9pm

#B1-16, Paya Lebar Square, 60 Paya Lebar Rd, Singapore 409051,

Get Directions

Address

#B1-16, Paya Lebar Square, 60 Paya Lebar Rd, Singapore 409051,

Phone

6241 8588

Website

https://www.keisuke.sg/charcoal-grill-and-salad-bar-keisuke